Yes, I feel Japanese!
Does the weather affect your mood? I think yes… I’m having my “lazy Saturday” and it’s raining outside. You can imagine how cold the temperature would like and I feel like hibernating under my duvet. I hardly go out on saturday except if I have things to do in the office. Or else I will stick to my routine; do my laundry, read novel, or cook. I have to solidify my Saturday and enjoy it to the fullest coz I have to work on Sunday.
When I was busy with my laundry, my brother in law was busy in the kitchen. He turned our kitchen to Japanese kitchen..uhuhuhu. He decided to prepare Japanese cuisine called tempura… I managed to shoot a few photos while he was cooking. He lived in Japan for few years and that makes him comfortable preparing Japanese food. His Japanese family taught him how to prepare most of Japanese dish and I think he’s really good.
Tempura (てんぷら or 天麩羅, tenpura) is a classic Japanese dish of deep fried battered vegetables or seafood (http://en.wikipedia.org/wiki/Tempura). My brother in law prepared both vegetable and seafood tempura together with Japanese rice and Miso soup. Miso soup (味噌汁, miso shiru) is a traditional Japanese soup consisting of a stock called "dashi" into which is mixed softened miso paste (http://en.wikipedia.org/wiki/Miso_soup).
Yes…I feel Japanese..ahaks!!
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Happy Mother's Day
Best wishes to all mothers, here and everywhere!



I love japanese food.. Sushi, tempura, mezo soup -all of them...great food ,nice taste...
ReplyDeleteYour is a noce blog too. welcome to my blog and plzleave your comments.
teringin lah pula nengok ni..
ReplyDeletetak biasa makan japanese food cam miso soup tu. tapi tempura tu cuba2 la buat sendirik...guna tepung tempura. Sedap gak.
ReplyDeletesalam,
ReplyDeletesama macam cikguzue.. tak biasa sangat dengan yang lain kecuali tempura... hehehe
lapar la plak...
ammvoiii brader ittewww.. fandainyer goreng goreng tempura one..
ReplyDeletefeberet along tu...maklang tak reti pulak makan japanese...sambal belacan gak yang sedap!
ReplyDeletesedapnyeee...
ReplyDeletewow it's good.awesome
ReplyDelete:)
ReplyDeletesedapnyer...anak2 aunty mmg giler japanese food, hehe....tq for mother's day wishes ya..
ReplyDeletesalam
ReplyDeletewhat a yummy dish,malas2 pun rajin gak masak
hohoo betul2 jepun tuuu..
ReplyDeletehmm i like tempura..sedapp!
tempura...want more...come over here...hehe
ReplyDeletetempura tuh sodap....
ReplyDeletekacang panjang, cauliflowers...sumer sodap...
everyday was a lazy day 4 me, not only on saturday..huhuhu
nyum nyum.. ;)
ReplyDeletemacam sedap giler jer tempura tu nampaknyer.
ReplyDeleteThank you arsaili for the wish.
happy belated mother's day to u too...!! :0)
ReplyDeletewahhh... ada chef pandai masak tempura... bertuah u! bertuah that u have a bro in law yg rajin masak....
do u cook, i wonder?
working on sunday?? yikes... yes....be lazy... rainy day is just perfect for such a mood :0)
saya suka drama2 jepun..tp makanan2 jepun saya tak penah teringin nak makan..hehe
ReplyDeletepenah try, sedap tu hehehe~
ReplyDeletesekali tgk cam cucur udang je, cuma udang jadi sayur. so.. cucur sayurlah ;)
huahuahua...very the setapppp lorrr...i want it...nak ciket...yummmyyyy...
ReplyDeletepernah dengar miso soup sebelum ni tapi tak pernah pula tahu ia makanan tradisi orang Jepun.
ReplyDeleteSaya baru beli tepung tempura semalam.Tengok n3 ni rasa bersemangat pulak nak masak. hehe
ReplyDeletewow...tempura, my fovourite.....
ReplyDeletetempura best..mushroom tempura antie pandai buat..hehh baru blaja last week ngn kwn :p
ReplyDeleteewah ewah ewah.. bertempura siap di sana ye. ni jealous ni. sy senang je. pegi restaurant je. hihik. tp yg wajib cari mistilah sushi. sebulan wajib sekali makan. huhu. congrats bro. makin pandai masak la nampaknya ye =)
ReplyDeletesalam,
ReplyDeletewow...tempura...lama dah tak makan makanan jepun ni..waktu keje kilang dulu selalu jugak...sekarang ni dah lebih byk makan nasik pulak..ish..kena kurangkan juga makan nasik ni pun..rasa nak biasakan diri makan sandwich & pastries..persiapan ke france..huhu..
saya suka, saya suka!
ReplyDeleteNampak paket miso soup tu, ada jual pek segera ek kat sana? Kat sini belum jumpa lagi. :|
Nyum nyum... sedapnya!
nampak macam sedap je.. hehe
ReplyDeleteblom penah mkn lagi :((
ReplyDeletesian kat sy kan..
tau tak. ..newcastle ngan sydney berapa jam??
wow.. look so delicious~!!!
ReplyDeletehow about sushi, tak ada ke~??
i love japs food especially yg raw macam sushi.... tempura tu ala2 macam cekodok jugak lah ek? cuma dia punya batter jer lain sikit...
ReplyDeletealamak!
ReplyDeletedia da kawen lom?
kalo lom..
nak knal la!
nnt mesti mkn bes teap ari!
hahahaha!
aiyoo.. tengok je ke? terlior pulak dah.. mana pulak nak cari miso powder ni? takde dashi, boleh pakai stok ikan bilis je sikit..
ReplyDeleteittadakimas!!!
ReplyDeletesalam bro... bila mau update? ekekeke
ReplyDeletewah, sedapnye bro!takleh jd nih. kene blaja wat tempura n miso soup gak ni. mane la tau kot2 ter'kawen ngn org jepun.hahahaha..
ReplyDeleteapa yang digoreng tu.? macam sedap je. hmm
ReplyDeletemintak resipi tu boleh tak?
ReplyDelete:: salam... TQ atas mesej hari guru yg dihantar..
ReplyDeleteaiyo... i love tempura... nyummy
ReplyDeletesedpnyer ...lapaq lah
ReplyDeleteteringat masa dok jepun dulu makan tempura.. hrmm sedap sedap...
ReplyDelete